食品伙伴網(wǎng)訊  據(jù)食品配料網(wǎng)消息，法國食品安全局審查發(fā)現(xiàn)，自2009年以來，與食用紅曲米相關(guān)的病例上升至25例。

    法國食品安全局（ANSES）經(jīng)公眾咨詢和評估后得出結(jié)論，多數(shù)的肌肉和肝臟健康問題可能與含紅曲米食品補充劑的攝入有關(guān)。然而這與歐盟的觀點相悖，歐盟食品安全局認為紅曲米有管理膽固醇的功能，并且歐盟批準了這一健康聲稱。

    部分原文報道如下:

    The French food agency （ANSES） has issued a warning against EU-backed cholesterol-managing nutrient red yeast rice after last year raising a red flag due to 25 illness since 2009.

    After a public consultation and its own assessment, ANSES concluded the mostly muscle and liver health issues were, “likely to be linked to consumption of food supplements containing red yeast rice.”

    原文鏈接：<http://www.nutraingredients.com/Regulation/French-issue-red-yeast-rice-warning-after-25-adverse-events-in-5-years>