食品伙伴網訊  2020年3月23日，歐盟食品安全局（EFSA）發(fā)布關于將來自巴西的烤南美油藤種子作為傳統(tǒng)食品投放市場的技術報告。

 

　　經過評估，由于缺少生物堿類型和數量的信息，歐盟食品安全局不同意將烤南美油藤種子作為傳統(tǒng)食品投放歐盟市場。部分原文報道如下：

 

　　Following a notification from PROMPERU/Agroindustrias Osho SAC/Amazon Health Products SAC/Comercio Alternativo de Productos No Tradicionales y Desarrollo para Latino América Perú - Candela/Shanantina SAC （Peru） submitted to the European Commission under Article 14 of Regulation （EU） 2015/2283 to place on the market roasted seeds from Plukenetia volubilis L. as a traditional food from a third country （TF）， and in line with Article 15（2） of that Regulation, EFSA was asked by the European Commission whether there are duly reasoned safety objections to the placing on the market of the TF within the European unio. The approach of EFSA for the evaluation of TF notifications is based on the EFSA guidance for stakeholders on notifications for authorisation of TF and on the principles described in the relevant existing guidance documents from the EFSA Scientific Committee. based on the lack of information on the type and quantity of alkaloids in the TF, EFSA concludes that the TF may pose a risk to human health. Thus, EFSA raises safety objections to the placing on the market within the EU of the TF （i.e. roasted seeds from Plukenetia volubilis L.）。

 

　　本文由食品伙伴網食品資訊中心編輯，供網友參考，歡迎轉載，轉載請注明出處！有任何疑問，請聯系news@foodmate.net。