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當(dāng)前位置: 首頁 » 食品資訊 » 外訊導(dǎo)讀 » 歐盟評估丁香花蕾油和丁香葉油作為所有動(dòng)物飼料添加劑的安全性和有效性

歐盟評估丁香花蕾油和丁香葉油作為所有動(dòng)物飼料添加劑的安全性和有效性

放大字體  縮小字體 時(shí)間:2023-08-01 15:10 來源:食品伙伴網(wǎng) 作者: 澤夕   
核心提示:2023年7月28日,據(jù)歐盟食品安全局(EFSA)消息,應(yīng)歐盟委員會要求,歐盟動(dòng)物飼料添加劑和產(chǎn)品(FEEDAP)研究小組就丁香花蕾油和丁香葉油(clove bud oil and clove leaf oils)作為所有動(dòng)物飼料添加劑的安全性和有效性發(fā)表科學(xué)意見。
   食品伙伴網(wǎng)訊  2023年7月28日,據(jù)歐盟食品安全局EFSA)消息,應(yīng)歐盟委員會要求,歐盟動(dòng)物飼料添加劑和產(chǎn)品(FEEDAP)研究小組就丁香花蕾油和丁香葉油(clove bud oil and clove leaf oils)作為所有動(dòng)物飼料添加劑的安全性和有效性發(fā)表科學(xué)意見。
 
  經(jīng)過評估,專家小組認(rèn)為在建議的使用條件下該添加劑對目標(biāo)物種、消費(fèi)者和環(huán)境是安全的。由于其被認(rèn)為可以給食物調(diào)味,并且它們在飼料中的功能是相同的,因此認(rèn)為沒有必要進(jìn)一步證明其功效。部分原文報(bào)道如下:
 
  Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of essential oils from the flower buds or the leaves of Syzygium aromaticum (L.) Merr. & L.M. Perry: clove bud oil, clove leaf oil and a β-caryophyllene-rich fraction of clove leaf oil (CCL oil), when used as sensory additives in feed and water for drinking for all animal species. Clove oils contain methyleugenol (up to 0.13%). The EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) concluded that the use of clove oils was of low concern for long-living and reproductive animals and of no concern for target species for fattening at the following concentrations in complete feed: 25–50 mg/kg for clove bud oil, 28–100 mg/kg for clove leaf oil and 20 mg/kg for CCL oil. The FEEDAP Panel considered that the use in water for drinking alone or in conjunction with use in feed should not exceed the daily amount that is considered of low or no concern when consumed via feed alone. No concerns for consumers were identified following the use of clove oils up to the highest safe level in feed. The additives under assessment should be considered as irritant to skin and eyes and the respiratory tract and as skin sensitisers. When handling the essential oils, exposure of unprotected users to methyleugenol may occur. Therefore, to reduce the risk, the exposure of the users should be minimised. The use of clove oils at the proposed use level in feed was not expected to pose a risk for the environment. Since clove bud oil and clove leaf oil are recognised to flavour food and their function in feed would be essentially the same, no demonstration of efficacy was considered necessary.
 
  本文由食品伙伴網(wǎng)食品資訊中心編輯,有任何疑問,請聯(lián)系news@foodmate.net。
日期:2023-08-01
 
 
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