食品伙伴網(wǎng)訊 據(jù)歐盟網(wǎng)站消息,12月12日歐盟發(fā)布法規(guī)(EU)2015/2314,批準(zhǔn)菊苣菊粉(Chicory inulin)有助維持正常腸道功能的健康聲稱。
根據(jù)最新條例,菊苣菊粉的使用條件為:消費者每日攝入12g才能獲得有效功能。該聲明僅用于可以提供每日攝入12g菊苣菊粉、單糖(< 10 %)、雙糖、菊粉型果聚糖、聚合度均值≥ 9。
最新條例自發(fā)布后第20天起生效。
部分原文報道如下:
COMMISSION REGULATION (EU) 2015/2314
of 7 December 2015
authorising a health claim made on foods, other than those referring to the reduction of disease risk and to children's development and health and amending Regulation (EU) No 432/2012
HAS ADOPTED THIS REGULATION:
Article 1
1. The health claim set out in the Annex to this Regulation shall be included in the unio list of permitted claims as provided for in Article 13(3) of Regulation (EC) No 1924/2006.
2. The use of the health claim referred to in the first paragraph shall be restricted to the applicant for a period of five years from the date of entry into force of this Regulation. After the expiry of that period, that health claim may be used, in conformity with the conditions applying to it, by any food business operator.
Article 2
The scientific data and other information included in the application, which are claimed by the applicant as proprietary and without the submission of which the health claim could not have been authorised are restricted for use for the benefit of the applicant for a period of five years from the date of entry into force of this Regulation under the conditions laid down in Article 21(1) of Regulation (EC) No 1924/2006.